Baking Soda Application

Food Industry
Food Industry

Food Industry Leavening agent for baked food, raw material for carbonated drinks, fruit and vegetable cleaning agent, meat tenderizer, food pH regulator.

Applications of Bicarbonate of Soda — Food Industry (Food-Grade Bicarbonate of Soda)

  • 01

    Leavening in baked goods: bread, pastries, fried dough sticks and biscuits; it produces gas when heated, causing the ingredients to rise;

  • 02

    An ingredient in carbonated drinks and beer;

  • 03

    Washing fruit and vegetables to break down pesticide residues;

  • 04

    Tenderising meat during curing and removing unpleasant odours;

  • 05

    Adjusting the acidity of food to improve its flavour.

 

Food Industry  Food Industry

 

Food Industry  Food Industry